About us
Meet Mick and Reanne - the creative force behind, Mr Booch. Fusing their passion for kombucha and gelato with a commitment to plant-based choices, they're crafting a distinctive gelato fusion that captivates palates and disrupts the industry.
The inception of Mr Booch began with the couples’ desire to create a dessert that bridged the gap between gelato and kombucha. Drawing inspiration from the growing demand for vegan and plant-based options, they embarked on a journey to create a gelato that catered to a wide range of dietary preferences and restrictions.
With unwavering determination, they began experimenting with plant-based ingredients and traditional gelato-making techniques. They poured their heart and soul into perfecting the art of creating velvety smooth gelato, ensuring that each spoonful would melt in the mouth and leave a lasting impression.
But they didn't stop there. They infused their gelato creations with the gut-loving goodness of kombucha, unlocking a whole new dimension of flavours and textures. The result was Mr Booch, a brand that celebrated craftsmanship, flavour, local produce, and sustainability.
Mr Booch is not just any gelato; it's a labour of love from a family business. Crafted with passion and care, it is a true reflection of Mouse and Reanne’s family values. It is not only vegan, dairy-free, gluten-free, rich in probiotic and lower in sugar than traditional gelato, but it also used biodegradable packaging to reduce its environmental impact. They are committed to supporting local suppliers and communities, sourcing the finest ingredients and promoting sustainability in every aspect of their business.
Individuals with dietary restrictions find solace in Mr Booch's gluten-free and dairy-free options, allowing them to indulge in a frozen treat without any discomfort. Health-conscious consumers embrace the lower sugar content and probiotics, knowing they could enjoy a guilt-free dessert that nourishes their bodies.
Mr Booch's gelato van, affectionately named Betty Booch, has become an iconic sight in the Illawarra. Cruising through Greater Sydney, Illawarra, Shoalhaven, and the Southern Highlands, Betty Booch brings joy and deliciousness wherever it goes. Families, friends, and gelato enthusiasts eagerly lined up to sample the extraordinary flavours that Mr Booch has to offer.
But Mr Booch is more than just a dessert; it is a symbol of innovation, inclusivity, and community. Mr Booch actively participates in events, festivals, weddings, parties, and brand activations, bringing their unique touch to special occasions and making them even more memorable.
With every scoop and every smile, Mr Booch's reputation is spreading far and wide. The brand's commitment to quality, innovation, and sustainability has earned the loyalty of customers and the respect of the industry. The couple’s dream had become a reality, and Mr Booch had become a beloved name in the world of plant-based gelato.
And so, the story of Mr Booch continues to unfold, with each new flavour, each new adventure, and each new chapter. As the gelato van Betty Booch roams the streets, it carries not only the delicious treats it offers but also the spirit of passion, creativity, and the pursuit of culinary excellence.
